Food allergies
Tell the team before ordering, even if you have bought the same item before. Recipes and supplier specifications may have changed.
Nutrition & allergens
Allergen information, made clearer.
Check the latest Le Feast allergen guide before you order. Recipes and supplier information can change, so please also speak to a team member if you have an allergy or intolerance.
Latest guide: Summer 2026 · Version dated 8 July 2026
Before you order
Our food is prepared, stored and served in environments where allergens are handled and equipment may be shared. We take care with our food, but we cannot guarantee that any item is completely allergen free.
Please tell a team member about your allergy or intolerance before ordering. They can help you check the latest information available for the product you are considering.
Latest document
Summer 2026 Allergen Guide
The guide lists allergens by product, including breakfast rolls, bakery items, pizzas and meal deals. Always use the latest guide available and ask in store if anything is unclear.
Important information
Products and recipes can change
Ingredient specifications, suppliers and availability may change. A printed or downloaded guide can therefore become out of date. Please check the version date and speak to a Le Feast team member before ordering.
Allergen information
The 14 allergens covered in our guide
These are the regulated allergens highlighted in our product guide.
- Celery
- Cereals containing gluten
- Crustaceans
- Eggs
- Fish
- Lupin
- Milk
- Molluscs
- Mustard
- Tree nuts
- Peanuts
- Sesame
- Soya
- Sulphur dioxide & sulphites
Intolerances and dietary needs
Ask about the exact product and any additions, sauces or customisations. These can introduce extra allergens.
Need more help?
Speak to the team in branch or email info@lefeast.co.uk with a question about this guide.